Angeleno

基本解釋

Angeleno(r=0.8925?); between antho-cyan in and glucose in cv.Ooisiwase(r=0.8940?),cv. Longyuanqiuli(r=0. 9022?),cv.
大石早生、龍園秋李、黑寶石果皮葡萄糖與花青苷含量呈顯著正相關(guān);相關(guān)系數(shù)分別為0.;8940、0
Objective To investigate the best squeezing technological parameters of Angeleno.
目的研究安哥諾李的最佳榨汁工藝。
No significant differences were observed in the indicators studied among the combinations of Angeleno with the 4 rootstocks.
而安哥諾4種砧木間各指標(biāo)差異不顯著。
I'm a real Angeleno.
我是一個(gè)真洛杉磯人。
Four plum cultivars, i.e. Dashi early ripening, Longyuanqiuli, Fraiar, Angeleno, were used to investigate the changes of the dynamitic pattern and contents of main sugar, acid , vitamin C and Ca, Mg, K during fruit development.
本試驗(yàn)分析測(cè)定了大石早生、龍園秋李、黑寶石、安哥諾4個(gè)李品種果實(shí)發(fā)育動(dòng)態(tài)及其主要糖、酸、Vc和Ca、Mg、K含量的變化規(guī)律。