Warring States

基本解釋

Of the three, it is possibly the oldest, dating back to the Warring States Period in 227 B.C.
這三個節(jié)日中，它可能是最古老的一個，可以追溯到公元前227年的戰(zhàn)國時(shí)代。
This era was followed by the Spring and Autumn and Warring States periods (770-221 B.C.), marking the transition from the slave society to feudal society.
之后就是春秋和戰(zhàn)國(公元前770年—前221年)，被認(rèn)為是由奴隸社會向封建社會過渡的階段。
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The discovery will play an important role in studying the eating habits and culture of the Warring States Period (475-221BC).
該‘骨頭湯’的發(fā)現(xiàn)對我們研究戰(zhàn)國時(shí)期（公元前475年-221年）的飲食文化習(xí)慣有很大的幫助。

It has a propensity for breaking up into feuding duchies such as the Period of Warring States.
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Many of the control mechanisms perfected by the Qin had developed during the preceding 500 years or so of the Eastern Zhou dynasty when a host of small warring states across China began to coalesce.
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戰(zhàn)國
Spring&Autumn, and Warring States Period is a social turbulent time.
春秋戰(zhàn)國時(shí)期是一個社會動蕩的時(shí)代。
醫(yī)藥科學(xué)
戰(zhàn)國
However, the explicit records in literature appeared at the end of the Spring and Autumn period and the beginning of the Warring States at the latest, evidenced by the custom of “presenting a recipe" of the Qi states.
而有明確的文獻(xiàn)記載，至遲應(yīng)在春秋末戰(zhàn)國初，齊國“獻(xiàn)方”之俗就可說明。