baked custard

基本解釋

• [食品科學(xué)技術(shù)]烤克斯得

英漢例句

雙語(yǔ)例句

• Perhaps I can recommend baked custard to you.
  也許你們會(huì)喜歡乳蛋糕。
• A rich unsweetened custard baked in a pastry shell often with other ingredients such as vegetables or seafood.
  蛋奶火腿蛋糕。由餡餅皮作底盤，里面有奶油蛋羹，還有其他的東西比如說(shuō)蔬菜和海鮮。
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• Today, custard tarts are usually made from short crust pastry, eggs, sugar, milk or cream, and vanilla, sprinkled with nutmeg and baked.
  如今，蛋撻通常以松脆的酥皮、雞蛋、糖、牛奶或奶油、香草為原料，撒上肉豆蔻烤制而成。

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詞組短語(yǔ)

短語(yǔ)

• Baked Egg Custard Bun 焗奶皇包
• Baked Egg Custard Tart 農(nóng)場(chǎng)雞蛋撻
• Baked Pineapple Custard Bun 菠蘿奶皇包
• Baked Egg Custard 農(nóng)家莊蛋撻
• Baked Sago Custard Pudding 焗西米布甸

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專業(yè)釋義

食品科學(xué)技術(shù)

• 烤克斯得