black brick tea

基本解釋

The salty tea with milk uses green or black brick tea as its main material and an iron pot as the cooker.
蒙古族喝的咸奶茶，用的多為青磚茶或黑磚茶，煮茶的器具是鐵鍋。
Although there are hundreds of varieties of Chinese tea, they can be mainly classified into five categories, which are, green tea, black tea, brick tea, scented tea, and Oolong tea.
中國茶種類繁多，大致可分為五類，綠茶、紅茶、茶磚、花茶及烏龍茶。
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Sichuan brick tea(Kang Zhuan) contains different tea polyphenols from those of green tea and black tea.
四川邊茶（康磚）是黑茶的一個(gè)主要品種，茶多酚含量及氧化產(chǎn)物與綠茶和紅茶不同。