decaffeinate

基本解釋

Lavazza uses a natural water process to decaffeinate.
Lavazza 用純自然的水炮制成這種低咖啡因的咖啡。
Most other processes use chemical solvents, like Methylene Chloride or Ethyl Acetate to decaffeinate coffee beans.
而通常這個(gè)過程，有些工藝會(huì)使用二氯甲烷（用作萃取劑）或乙酸乙酯（用作溶劑）等。
For example the food industry uses it to decaffeinate coffee and to extract flavourings and fragrances like ginger, black pepper and jasmine.
比如食品工業(yè)，利用這個(gè)技術(shù)除去咖啡中的咖啡因，從生姜、黑胡椒和茉莉花中萃取調(diào)味品與香料，
Keywords GABA;decaffeinate;aroma component;
氨基丁酸;脫咖啡堿;香氣成分;
to decaffeinate coffee
脫去咖啡里的咖啡因