einkorn

音標(biāo)發(fā)音

Einkorn is the valuable genetic resource for improvement of resistance in hexaploid wheat(Triticum aestivum L.).
作者單位：中國農(nóng)業(yè)科學(xué)院作物科學(xué)研究所/農(nóng)業(yè)部作物種質(zhì)資源與生物技術(shù)重點(diǎn)開放實(shí)驗(yàn)室;
The results proved that domesticated wheat species and emmer species had higher anti-oxidation capacities than wild species and einkorn species, respectively.
結(jié)果說明，栽培型與野生型小麥相比，二粒小麥與一粒小麥相比，具有較強(qiáng)的抗氧化能力。
One of us (Oeggl) has detected bran of the primitive wheat called einkorn, so fine that it may well have been ground into flour for baking bread rather than having been made into a gruel.
這項(xiàng)研究現(xiàn)在還在進(jìn)行。筆者之一（奧格）發(fā)現(xiàn)了原始小麥（二倍體小麥）的麩皮，由于它非常細(xì)，因此麥子很可能是先磨成面粉再烘焙成面包，而不是直接制作麥片粥。
Review on Genetic Resources of Einkorn Wheat
一粒系小麥種質(zhì)資源研究進(jìn)展
Characterizing the Genetic Diversity of a Group of Einkorn Wheat Lines
一粒小麥種質(zhì)遺傳多樣性分析

a variety of wheat, Triticum monococcum, of Greece and SW Asia, having pale red kernels, and cultivated in hilly regions as grain for horses