Blazey

基本解釋

Results: Agaricus blazei markedly inhibited K562 cell proliferation,and prevented cells from G0/G1 to G2/M+S phase.
結(jié)果:姬松茸對K562細胞增殖具有明顯的抑制作用,并能阻止細胞由G0/G1期向G2/M+S期過渡。
Therefore,it was important to breed Agaricus blazei Murill with lower Cd content than national hygeian standard.
脯氨酸含量與重金屬鎘含量兩者關(guān)聯(lián)系數(shù)次之;
A regression analysis of Agaricus blazei by those as keep fresh was used and a mathematical model was obtained.
此外，還對該處理的狀態(tài)參數(shù)進行了分析和優(yōu)化。
Agaricus blazei Murill as rare edible fungi was adored by more and more customers.
運用灰色系統(tǒng)理論分析了姬松茸子實體中17種氨基酸含量與重金屬鎘含量的關(guān)系。
MIZUNO T K.Agaricus blazei Murill medicinal and dietary effects[J].Food Reviews International,1995,11(1):167-172.
沈愛英.;姬松茸子實體與菌絲體營養(yǎng)成分比較[J]