gingerols

基本解釋

It revealed that under those combined conditions the lost gingerol...
說明在該工藝條件下,姜辣素的損失較小,微膠囊化效果很好。
Gingerols is the main pungent constituent in ginger, which has obvious antioxidant effect and other pharmaceutial properties.
姜酚是生姜中主要的辣味物質(zhì),具有顯著的抗氧化效果和多種藥理作用。
A technique for extracting gingerol from ginger with supercritical fluid extraction-fractionation is described.
采用超臨界流體萃取-精餾技術(shù)從生姜中提取姜酚。
The result indicates that gingerol is of latent applied value on the study of novel natural multitarget antiemetic drugs.
姜辣素在研究天然多靶點(diǎn)新型止嘔藥方面具有潛在的應(yīng)用價(jià)值。
Ginger contains spicy ginger oil, zingiberol, gingerone, zingiberene and gingerol etc. which can relieve the cerebral cortex, heart and central nerve.
姜含有辛辣姜油、姜醇、姜酮、姜烯、姜酚等。對(duì)大腦皮層、心臟、中樞神經(jīng)有良好的舒緩作用。