modified food starch

基本解釋

At present the modified starch is widely used on food, medicine, daily use chemicals, textile, papermaking, water treatment and petroleum industry.
目前變性淀粉已經(jīng)廣泛應(yīng)用于食品、醫(yī)藥、日用化工、紡織、造紙、水處理和石油工業(yè)。
The applications of modified starch in food industry such as flour food, backed food, sweet food, frozen food, drink, flavoring, stuffing and candy are introduced.
介紹了變性淀粉在食品工業(yè)諸如面制品、焙烤食品、甜品、冷凍食品、冷飲、調(diào)味品、餡料和糖果中的應(yīng)用。
The aim of the experiments is to develop a kind of compound quality improver which can effectively retard the aging of sticky rice products with modified starch, emulsifier and food gum.
該試驗(yàn)旨在以變性淀粉、乳化劑、食用膠為原料，研制一種能有效延緩糯米糕團(tuán)老化回生的品質(zhì)改良劑。