molecular distillation

基本解釋

• [冶] 分子蒸餾；高真空蒸餾

英漢例句

雙語例句

• Molecular distillation as a new and high efficiency separation technology has been widely used in many fields.
  分子蒸餾技術(shù)是一種新型高效分離技術(shù)，現(xiàn)已在許多領(lǐng)域得到廣泛應(yīng)用。
• The technological conditions for industrial purification of cinnamaldehyde from cinnamon oil by molecular distillation have been investigated.
  文章研究了以分子蒸餾法純化桂油的工藝條件，并在此基礎(chǔ)上實現(xiàn)了高純度肉桂醛的生產(chǎn)。
• Established the conception of the efficiency of a pass through molecular distillation amount to the desired purity through several passes through the molecular still.
  提出一次分子蒸餾過程相當(dāng)于一塊高效塔板的概念，經(jīng)過多次蒸餾，餾出物純度可以達(dá)到目標(biāo)含量。

• molecular distillation更多例句

詞組短語

短語

• molecular short distillation 分子短程蒸餾
• molecular r distillation method 分子蒸餾法
• molecular r distillation 分子蒸餾
• molecular r distillation apparatus 分子蒸溜器
• molecular distillation method 分子蒸餾法

• molecular distillation更多詞組

英英字典

柯林斯英英字典

• distillation in which a substance is heated under vacuum, the pressure being so low that no intermolecular collisions can occur before condensation

• molecular distillation劍橋字典
• molecular distillation柯林斯字典

專業(yè)釋義

化學(xué)

• 分子蒸餾

  The purity and yield reach 99.5% and 85.63% respectively after molecular distillation.
  再經(jīng)分子蒸餾,純度可達(dá)99.5%,收率可達(dá)85.63%。

  機(jī)械工程

• 分子蒸餾

  The concept, basic principles, advantages of molecular distillation and its applications in food industry is introduced.
  介紹分子蒸餾的特點及其在食品工業(yè)中的應(yīng)用。

  能源科學(xué)技術(shù)

• 子蒸餾法

生物學(xué)

• 分子蒸餾

計算機(jī)科學(xué)技術(shù)

• 分子蒸餾