nutritional disease

基本解釋

Improper diet can cause sickness and death. Diseases caused by not eating the right foods are called nutritional diseases.
不恰當(dāng)?shù)娘嬍晨梢鸺膊『退劳觥Ｓ娠嬍巢划?dāng)而起的疾病叫營養(yǎng)性疾病。
In African nations deaths from, NCDs are projected to exceed the combined deaths of communicable and nutritional diseases and maternal and perinatal deaths as the most common causes of death by 2030.
到2030年，預(yù)計(jì)非洲國家死于非傳染性疾病的數(shù)字將超過傳染病和營養(yǎng)性疾病的死亡總數(shù)以及孕產(chǎn)婦和圍產(chǎn)期死亡數(shù)，成為最常見的死因。
The paper indicated that according to the theory of interaction of trace elements, studying relations between nutrition and immunity was a new idea for revealing pathogenesis of nutritional diseases.
從微量元素間的交互作用的動態(tài)角度進(jìn)一步探討動物營養(yǎng)與免疫功能的關(guān)系，是營養(yǎng)免疫學(xué)研究的新增長點(diǎn)，也是揭示營養(yǎng)代謝疾病發(fā)病機(jī)理的一個新的突破點(diǎn)；