open-vat

基本解釋

Test Method for Performance of Large Open Vat Fryers
開(kāi)口桶炸鍋的性能試驗(yàn)方法
Standard Test Method for Performance of Large Open Vat Fryers
大的敞口式深油煎鍋性能的標(biāo)準(zhǔn)試驗(yàn)方法
Vilification: Traditional Burundian method in open vats with twice daily treading down and long maceration for maximum extraction.
釀造工藝：傳統(tǒng)的勃艮第釀造工藝，放入大桶中，并每天兩次進(jìn)行踩踏。葡萄浸漬期長(zhǎng)。
Pea pods burst open when overripe.
豌豆過(guò)熟就會(huì)爆裂。
Open tender for purchasing power transformer.
公開(kāi)招標(biāo)購(gòu)買(mǎi)電力運(yùn)輸設(shè)備。