preserved szechuan pickle

基本解釋

• 榨菜

英漢例句

雙語例句

• Buy: garlic, green tea, preserved szechuan pickle, rice(Zhejiang & Northeast China), Canned vegetables.
  采購：榨菜，大蒜（蒜頭），綠茶， 大米（東北和浙江產(chǎn)）， 蔬菜罐頭。
• This paper discuss the processing technology of raw preserved szechuan pickle on preserved szechuan pickle.
  探討了以新鮮大頭菜為原料，生產(chǎn)榨菜的加工工藝。
• The direct vat set starter of preserved szechuan pickle in the invention is easy to store and preserve, convenient to carry and use, and simple and quick to prepare.
  本榨菜直投式發(fā)酵劑易于儲藏、保存，且 攜帶和使用方便，制作快捷、簡單。
  ip.com

• preserved szechuan pickle更多例句

詞組短語

短語

• preserved szechuan pickle wastewater 榨菜廢水
• Small -packed preserved szechuan pickle 小包裝榨菜

• preserved szechuan pickle更多詞組

專業(yè)釋義

醫(yī)藥科學(xué)

• 榨菜

  The content of NO.2,NO.6 preserved szechuan pickle and NO.7,NO.8 broad bean paste for TA98 were 1,5,20,50 mg/plate. Mutant colonies of NO.7 broad bean paste were 92.00、93.33、104.67、130.00,r was 0.998 and mutant colonies of max content were over 2 times compared with unsettled group.
  2、6號榨菜,7、8號豆瓣醬加入TA98菌株培養(yǎng)皿的濃度梯度均為1、5、20、50 mg/皿,經(jīng)測定后7號豆瓣醬引起的回復(fù)突變菌落數(shù)為92.00、93.33、104.67、130.00,濃度與回復(fù)菌落數(shù)的相關(guān)系數(shù)是0.998,最大濃度引起的回復(fù)突變菌落數(shù)大于2倍未處理。