shake-flask culture
基本解釋
- [化學(xué)]搖瓶培養(yǎng)
英漢例句
- We prepared 6.58mg soluble MGL from 1L shake-flask culture with higher activity, with a 41.1% overall yield in the purification process.
活性測定顯示可溶性MGL具有較高活性,每升發(fā)酵菌液可以制備6.58毫克可溶性MGL,純化回收率達到41.1%。 - Methods:Through the engineering bacterium culture in shake-flask, D values were determined and the amount of protein expression was analysized with gray gel scan.
方法:通過工程菌搖瓶培養(yǎng)、測定吸光度D值、凝膠灰度掃描分析表達量。 - Objective To investigate the influences of oxygen vector n-hexadecane on Xanthophyllomyces dendrorhous growth and astaxanthin production in the shake-flask culture.
目的 考察氧載體正十六烷對紅法夫酵母發(fā)酵產(chǎn)蝦青素的影響。
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雙語例句
專業(yè)釋義
- 搖瓶培養(yǎng)
On the basis of shake-flask culture and fetch fermentation, the coupling of semi-continuous fermentation and ultrafiltration was developed on chitosan-oligosaccharide preparation in the 5 L fermentation tank.
在搖瓶培養(yǎng)和分批培養(yǎng)的基礎(chǔ)上,在5L的發(fā)酵罐中,通過半連續(xù)發(fā)酵和超濾耦合制備不同分子量殼低聚糖。