silky fowl

基本解釋

We are specialized in silky fowl and food products.
我們專門出產(chǎn)真空包裝烏骨雞和一般食品。
In this case, Carnosine is proposed to be one of the typical nutritional ingredients for the physiological functions of Black-bone silky fowl.
烏骨雞肌肉中肌肽量顯著高于普通白洛克雞，這表明肌肽可能是體現(xiàn)烏骨雞滋補(bǔ)營養(yǎng)作用的主要成分之一。
By using the technology of IR spectrum, the result showed that the basic structure of melanin of Black Bone Sheep is similar to silky fowl, and the mainly composition is eumelanin.
IR光譜研究結(jié)果表明，烏骨綿羊黑色素的基本結(jié)構(gòu)與烏骨雞基本一致，主要是真黑色素。