vegetable protein

基本解釋

As a vegetarian, I eat lean vegetable protein — lots of soy protein and beans and nuts.
我是素食主義者，只食用瘦植物蛋白。這部分蛋白主要來自豆類和堅(jiān)果。
Meatless products, such as tofu dogs, soy burgers, nut loaves or texturized vegetable protein, add variety to your vegetarian diet.
非肉制品將讓你的素食飲食更加多樣化，如豆腐熱狗、大豆?jié)h堡、堅(jiān)果面包以及來自脈絡(luò)植物的蛋白質(zhì)。
According to the FDA, "The product was made using hydrolyzed vegetable protein manufactured by Basic Food Flavors, Inc. Las Vegas, Nevada.
根據(jù)美國食品藥品管理局指出“這些產(chǎn)品是使用內(nèi)華達(dá)州拉斯維加斯基礎(chǔ)食品調(diào)味公司生產(chǎn)的水解植物蛋白制造而成。

Emphasizing the use of plant sources of vegetable protein such as legumes and beans that contain cancer-fighting compounds should be a prominent part of an anti-cancer diet.
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It also is often a perfectly balanced meal, consisting of protein, vegetable, carbohydrate, often dairy and even fruit.
NPR: The Art Of Sandwich-Making