wort

基本解釋

Melatonin can be found in some plants such as St. John's Wort.
褪黑激素可以從一些諸如神約翰斯麥芽汁一類(lèi)植物中攝取。
When the jar of yeast has warmed up sufficiently, Hackett dumps it into the tank, where it begins to gobble up the wort.
當(dāng)玻璃罐中的酵母加熱到合適的溫度時(shí)，哈科特就把他們倒入釀造箱，在那里酵母開(kāi)始吞吃麥芽汁。
The hot water will break down the starch in the grain, turning it into a sugary substance called wort, which is then diluted, boiled, and transferred to a fermentation tank.
熱水會(huì)打斷谷物中淀粉的分子鏈，將其裂解為一種類(lèi)似糖的物質(zhì)，稱(chēng)為麥芽汁。然后經(jīng)過(guò)稀釋、煮沸之后，麥芽汁被轉(zhuǎn)移到一個(gè)釀造箱中。

a liquid produced from the grain when making beer or whiskey
used in the name of some plants, especially some that are or have been used in herbal medicine

麥汁
Theα-aminonitrogen in wort is the key influencing factor to beer quality and the contents of higher alcohols and diacetyl.
麥汁中α-氨基氮是影響啤酒中高級(jí)醇、雙乙酰含量和啤酒質(zhì)量的關(guān)鍵因素。
麥芽汁