after-baking

常見例句

I'll have a shower after baking this cake.
烤完這塊兒蛋糕，我要去沖個(gè)澡。
After baking their flat bread, the Etruscan people 2)flavored it with different 3)toppings.
伊特拉斯坎人在烤好麪餅之後，灑上各種配料來調(diào)味。
The texture changes of soft cookie after baking were analyzed by the method of texture profile analysis(TPA).
採(cǎi)用全質(zhì)搆分析法(TPA)對(duì)軟曲奇出爐後的質(zhì)地變化進(jìn)行了分析。
After baking, turn over the chocolate macaroon. Let cool. Pipe chocolate ganache on top of it and then cover with another piece.
出爐後，將硃古力蛋白杏仁餅反轉(zhuǎn)，待涼，把硃古力軟心擠上，再將另一個(gè)硃古力蛋白杏仁餅蓋上。
Remove and cool completely on a wire rack.Store the mooncake in an airtight container.Mooncakes are at their best 2-3 days after baking.
取出烤好的月餅置於鋼架上完全冷卻，入密封保鮮盒內(nèi)放2-3天，廻油後再食用。
When The oxygen content is larger than the vaporized volatile,the sample weight after baking increases and makes the volatile content minus.
如果吸收氧氣的量比揮發(fā)物的量多,則烘烤後試樣反而增重,導(dǎo)致?lián)]發(fā)物呈負(fù)數(shù)。