assorted fish

基本解釋

Main Course mainly is meat, such as steak, such as black pepper steak, fried chicken drum, lamb chops, veal, fish steaks, and assorted seafood.
主菜以肉爲(wèi)主，牛排，如黑椒牛排（做法），煎雞腿，羊排，小牛肉，煎魚排，及什錦海鮮。
It's fish, prawns and assorted vegetables dipped in batter and then deep fried until crisp. It's very popular with both Japanese and foreign guests.
那是用魚、蝦和各種蔬菜沾麪糊，然後一直炸到變脆，很受日本人和外國客人的喜愛。
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It is fish, prawns and assorted vegetables dipped in batter and then deep fried until crisp. It's very popular with both Japanese and foreign guests.
糊，然後一直炸到變脆的一種菜，很受日本人和外國客人的喜愛。