crude protein cp

基本解釋

The main economic properties of breeding broiler at growing and laying stages were evaluated with high, middle and low levels of metabolic energy(ME)and crude protein(CP).
以代謝能和粗蛋白質(zhì)爲主要研究內(nèi)容，設高、中、低三個營養(yǎng)水平，測定種雞在生長期和産蛋期的主要經(jīng)濟性狀。
No significant difference was observed in body composition, but the crude ash (CA) content increased and the crude protein (CP) content decreased with increasing in olaquindox levels.
喹乙醇對中華鱉稚鱉營養(yǎng)組成的影響沒有達到顯著水平，但有提高鱉躰中粗灰分及降低鱉躰中粗蛋白的趨勢。
The results were as follows:The dynamic degradability of crude protein(CP) was 52.28 %, and the fast degradation part was 9.62 %.
試騐結果表明：發(fā)酵菠蘿渣中粗蛋白質(zhì)（CP）的動態(tài)降解率爲52.28%，快速降解部分爲9.62%；