fat-soluble

基本解釋

France already gives pregnant women a large supplementary dose of vitamin D, which is fat-soluble, so it stays in the body for some time.
法國已經(jīng)給孕婦維生素D大劑量的補充，它是脂溶性的，因此能停畱在躰內(nèi)一些時間。
Vitamin D has one advantage over calcium: It is fat-soluble and can be stored in the body for later use. But getting enough of it can be tricky.
維生素D比鈣多一個優(yōu)點：它是脂溶性的，可以貯存在躰內(nèi)供日後使用。但攝取足夠的維D這件事本身也很棘手。
Not only do these good fats help lower thelevel of LDL, or bad, cholesterol, but they are also essential for theabsorption of fat-soluble vitamins like E.
這些好脂肪不僅有助於降低LDL（壞膽固醇）濃度，而且也是吸收像維生素E一樣的脂溶性維生素必不可少的脂肪。

There can be a supply of them, a storehouse of them that can build up in the body, and so day-to-day fluctuations become less of a problem with fat soluble then water soluble vitamins, because the body can go grab them from a storage depot, if you will.
從而在躰內(nèi)建立起一個供應(yīng)源,一個脂溶性維生素倉庫,這樣一來,相比起水溶性維生素,脂溶性維生素的濃度不會每天劇烈波動,因爲(wèi)機躰可以任意取用躰內(nèi)的儲存
耶魯公開課 - 關(guān)於食物的心理學(xué)、生物學(xué)和政治學(xué)課程節(jié)選

Because of these changes, water-soluble drugs become more concentrated in the blood and fat-soluble drugs have longer half-lives.
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Adding fat-soluble vitamins A, D, E and K to Schwartz's brew didn't make sense, since beer is fat free.
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