honey wine

基本解釋

As a kind of wine, honey wine is a type of alcoholic drink produced with honey as the raw materials.
蜂蜜酒實際上是酒的一種，從廣義上講，蜂蜜酒是以蜂蜜爲原料生産的含酒精的飲料。
Study on addition level of nutrient salt in the process of using immobilized yeast method of fermentation to produce honey wine;
最後用多批次發(fā)酵實騐騐証了用磷酸根離子処理後的固定化酵母細胞的産酒、機械性能的穩(wěn)定性。
Judging from the development of honey wine, we can find that it mainly includes mixed honey liquor, fermented liquor and fermented pure honey wine, with the first most available on the market.
從蜂蜜酒的發(fā)展歷史看，到目前爲止它主要包括蜂蜜配制酒、蜂蜜發(fā)酵蒸餾酒和純蜂蜜發(fā)酵酒。目前市場上所見最多的是蜂蜜配制酒。

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