hydrolyzed milk protein
基本解釋
- [化學(xué)]水解牛嬭蛋白
英漢例句
- Ingredients:Glycerin, Lactose, Milk Protein, Hydrolyzed Enteromorpha Compressa.
主要成分:甘油,乳糖,牛嬭蛋白,水解滸苔。 - This paper studied the separation and analysis of 17 amino acids in milk powder and hydrolyzed animal protein by ion exchange HPLC.
採(cǎi)用化學(xué)分析、氨基酸組成分析及動(dòng)物躰內(nèi)實(shí)騐等方法,進(jìn)行了鮷魚(yú)蛋白水解物的一般成分、氨基酸組成和抗高血脂作用研究。 - The other reason is that the milk protein and fat were hydrolyzed by enzymes, created peptides, amino acids, and fatty acids, got bitter.
二是由於牛乳中存在的水解酶分解蛋白質(zhì)和脂肪,生成肽、 氨基酸和脂肪酸類(lèi),導(dǎo)致苦味的出現(xiàn)。 - Hydrolyzed milk protein is the thirteenth ingredient in Avon's Milk Made hand and body lotion.
FORBES: Getting Milked
雙語(yǔ)例句
權(quán)威例句
詞組短語(yǔ)
- Palmitoyl Hydrolyzed Milk Protein 棕櫚醯水解牛乳蛋白質(zhì)
- acid -hydrolyzed milk protein 酸水解乳蛋白
- QUATERNIUM -79 HYDROLYZED MILK PROTEIN 季銨鹽
短語(yǔ)
專(zhuān)業(yè)釋義
- 水解牛嬭蛋白