kiwi-fruit wine
常見例句
- In order to select the yeast for kiwi-fruit wine, the yeast for kiwi-fruit was screened by separated yeast and comparision fermentation using these yeasts.
爲(wèi)選育出獼猴桃酒專用酵母,採(cǎi)用酵母分離和比較發(fā)酵的方法,對(duì)獼猴桃酒用酵母進(jìn)行了初步篩選。 - This Sauvignon is a brilliant, transparent wine with lemon-green hues, a sweet aroma reminiscent of peaches, apricots, kiwi fruit and grapefruit and a dry, crisp, fresh finish.
有燦爛而透明的青檸色澤,甜香味使人想起蜜桃、黃梅、奇異果及西柚。 性帶乾及令人愉快的酸度。 返回 kiwi-fruit wine