myristic

基本解釋

Ingredients : Purified water, Cucumber Extract, Hyaluronic Acid, Myristic Acid, Cocoamidopropyl Betaine.
主要成份:維他命E;玻尿酸;甘草;小黃瓜萃取;胺基酸;左鏇C磷酸鎂鹽.
Ingredients: Deionized water, glycerin, lauric acid, myristic acid, stearic acid, amino acid surfactant, essence, etc.
主要成份:去離子水、甘油、十二酸、十四酸、硬脂酸、氨基酸表活劑、香精等。
Ingredients: olive essence, VE, palmitic acid, lauric acid, myristic acid, fatty acid methyl taurate.
成分：橄欖精華，VE，棕櫚酸，月桂酸，肉豆蔻酸，脂肪酸甲基?；撬徕c。
Conclusion: 7 compounds are mutual.These are stearic acid,myristic acid,linolic acid,arachidic acid,behenic...
結(jié)論:有7種化郃物:硬脂酸、肉豆蔻酸、亞油酸、亞麻酸、花生酸、山崳酸和植醇是槐花、槐米和槐葉所共有的。
OBJECTIVE To assay lauric acid, myristic acid and palmitic acid in the fatty oil of Chinese gall by GC, for evaluating the quality of the fatty oil of Chinese gall.
目的建立氣相色譜法同時(shí)測(cè)定五倍子油中月桂酸、肉豆蔻酸及棕櫚酸3種主要脂肪酸含量的方法,爲(wèi)五倍子油及其制劑的工藝研究與質(zhì)量控制提供評(píng)價(jià)指標(biāo)與評(píng)價(jià)方法。