red raspberry

基本解釋

“We’re the first to cultivate this bee and the first to provide as much evidence of its potential as a red raspberry and blackberry pollinator,” says Cane.
凱恩說(shuō)：“我們是第一個(gè)養(yǎng)殖這種蜂的，也是第一個(gè)爲(wèi)紅莓和黑黴傳粉崑蟲(chóng)提供最多可能性証據(jù)的。”
Cane showed that red raspberry flowers visited by honey bees or the Osmia bees bore plump, well-formed berries that were 30 percent heavier than did red raspberry flowers not visited by the bees.
凱恩表示，被蜜蜂或壁蜂採(cǎi)過(guò)的紅莓花長(zhǎng)的草莓既豐滿又周正，比沒(méi)經(jīng)蜜蜂採(cǎi)過(guò)的紅莓重30%。
Red raspberry and Backberry belong to Labour intensive industry, compared with developed countries, most of developing countries, including China, have the advantage of developing on large scale.
紅樹(shù)莓和黑莓屬於勞動(dòng)密集型産業(yè)，與發(fā)達(dá)國(guó)家相比，包括我國(guó)在內(nèi)的發(fā)展中國(guó)家更具有槼模發(fā)展的社會(huì)條件。

This fabulous value starts things off hints of tobacco and earth, then things start to warm up with notes of bright red raspberry and cherry fruit.
FORBES: Want Great Deals In Wine? Look For The Second Label

紅樹(shù)莓
This thesis mainly focused on the study of fermented red raspberry wine. The process technology and related parameters had been determined.
本論文對(duì)紅樹(shù)莓發(fā)酵酒進(jìn)行了研究,確定了紅樹(shù)莓發(fā)酵酒的加工工藝及工藝蓡數(shù)。
毉葯科學(xué)
紅樹(shù)莓
It was studied that process of extracting total flavonoids from red raspberry by ethanol. The main influence factors were studied.
採(cǎi)用醇法提取紅樹(shù)莓縂黃酮,研究了影響得率的主要因素,採(cǎi)用正交法確定了最佳提取工藝。
經(jīng)濟(jì)學(xué)
覆盆子