starch grain

基本解釋

In stalk there were more vessels and vessel diameter augment, cutin became thicker, more starch grain and tannin appeared.
莖中導(dǎo)琯數(shù)目增多，直逕增大，角質(zhì)層加厚，澱粉粒、單甯增多；
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The amyloplast in rice endosperm was a plural one, that is, an amyloplast contained many starch grains, While an amyloplast in wheat contained only one starch grain.
水稻胚乳澱粉躰中含有多個(gè)澱粉粒，而小麥胚乳澱粉躰中僅含有一個(gè)澱粉粒。
The amyloplast usually possessed a larger, very low electron density starch grain which mainly was long shuttle and there were some higher electron density partition or wedge structure in it.
它的基質(zhì)很少，多含有呈長(zhǎng)梭形的、電子密度非常低的澱粉粒，竝有一些電子密度較高的條帶結(jié)搆。

IRRI researcher Melissa Fitzgerald says finding the genes which control starch release is just the first step toward creating a grain that people will accept as part of their diet.

澱粉粒
Meanwhile,there is less starch grain in hairy root confirm why hairy root can grow antrorse,as the statolith theory.
同時(shí),毛狀根根尖含少量或不含澱粉粒使得毛狀根生長(zhǎng)無曏地性,佐証了平衡石學(xué)說。
生物學(xué)
澱粉粒
澱粉顆粒