starchy wheat

基本解釋

• [食品科學(xué)技術(shù)]澱粉質(zhì)小麥

英漢例句

雙語(yǔ)例句

• The PCD of starchy endosperm cells in wheat was a special form of PCD.
  因此小麥澱粉胚乳細(xì)胞的PCD是一種特殊形式的PCD。
• Pasta:Any of several starchy food pastes (pasta alimentaria) made from semolina, the purified middlings (endosperm) of a hard wheat called durum.
  意大利麪： 用粗粒小麥粉，即經(jīng)過(guò)淨(jìng)化的硬質(zhì)小麥的胚乳，制成的澱粉類食品。
• Both men and women began eating more starchy grains, such as corn and wheat, which contain sugars.
  男女都開始喫更多含有大量澱粉的穀物，比如玉米和小麥，這些穀物含有糖。

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詞組短語(yǔ)

短語(yǔ)

• wheat starchy and gluten 小麥澱粉穀朊粉

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專業(yè)釋義

食品科學(xué)技術(shù)

• 澱粉質(zhì)小麥