ginger jam
基本解釋
- [經(jīng)濟學(xué)]姜醬
英漢例句
- The root ginger should be crushed up before it is added to the boiling jam.
姜根在加入煮沸的果醬中前必須碾碎后喂小孩子吃。
ezitong.com - The root-ginger should be crushed up before it is added to the boiling jam.
生姜應(yīng)該壓碎后再加到煮沸的果醬中去。 - And we serve them with a trio of dipping sauces -- chocolate,ginger cream cheese and a blackberry jam."
雙語例句
原聲例句
專業(yè)釋義
- 姜醬