ginger jam
基本解釋
- [經(jīng)濟(jì)學(xué)]薑醬
英漢例句
- The root ginger should be crushed up before it is added to the boiling jam.
薑根在加入煮沸的果醬中前必須碾碎後喂小孩子喫。
ezitong.com - The root-ginger should be crushed up before it is added to the boiling jam.
生薑應(yīng)該壓碎後再加到煮沸的果醬中去。 - And we serve them with a trio of dipping sauces -- chocolate,ginger cream cheese and a blackberry jam."
雙語(yǔ)例句
原聲例句
專業(yè)釋義
- 薑醬