soybean flour
基本解釋
- 黃豆粉,豆腐粉;大豆粉
英漢例句
- Beijing where has sells the earthenware cooking pot earth soybean flour?
您的位置:我也知道>生活>美食/烹飪>北京哪里有賣砂鍋土豆粉呢? - In this paper,oligosaccharides in soybean flour were determined by HPLC on an ODS column,us ing pure water as eluent.
本文用ODS柱,以純水為洗脫液,高效液相色譜法(HPLC)測定了大豆粉中的低聚糖。 - The foaming and oil sorption capacities,foamability stablity of the peanut meal were better than that of soybean flour.
脫脂花生蛋白粉的起泡性、吸油性、泡沫穩(wěn)定性優(yōu)于大豆蛋白粉,蛋白質(zhì)、脂肪、含硫氨基酸含量高于大豆蛋白粉,但賴氨酸偏低。 - Lvdagunr ( Glutinous Rice Rolls with Sweet BeanFlour):also called Pastry Made of Soybean Flour, is anold Beijing snack.
驢打滾:又稱豆面糕。是北京小吃中的古老品種之一。 - The corn flour, cassava flour and rice flour combined separately with wheat flour and soybean flour were used as main breadstuffs for the panification.
選用玉米粉、木薯粉、大米粉,分別與小麥粉和大豆粉配合,制作了成本低廉、芳香可口、營養(yǎng)豐富的復(fù)合面包。
詞組短語
- soybean phospholipid flour 大豆粉末磷脂
- soybean n flour 大豆粉
- soybean cake flour 豆餅粉
- soybean flour soybean meal 大豆粉
- soybean dietary fiber flour 大豆膳食纖維粉
短語
專業(yè)釋義
- 豆粉
In this study Bacillus subtilis was inoculated into the optimal medium and fermented for 42 h, it was found that the broth contained alkaline and neutral protease. Extruded full fat soybean flour was hydrolyzed by the crude enzyme obtained from fermentation liquid after condensation at alkaline protease activity of (2 000±200) U/mL, neutral protease of (1 500±200) U/mL.
該試驗(yàn)在優(yōu)化過的培養(yǎng)基中接種枯草芽孢桿菌發(fā)酵培養(yǎng)42h,所得發(fā)酵液經(jīng)測定含有堿性和中性兩種蛋白酶,所得粗酶經(jīng)透析濃縮后,在堿性蛋白酶活為(2000±200)U/mL,中性蛋白酶活為(1500±200)U/mL時(shí),在酶液中接入擠壓膨化豆粉水解。經(jīng)濟(jì)學(xué)
- 大豆粉