brown rice
常見例句
- Scientists have refined the milling process to create a rice that has all the taste of white rice but many of the health benefits of brown rice.
科學(xué)家們發(fā)現(xiàn),在生産健康白米的研磨過程中,不僅使其具有了普通白米的口感,同時(shí)還保畱了糙米中所含有的健康元素。 - If wholegrain foods are not palatable for your children, try things such as mixing white and brown rice, and bread such as Kingsmill 50/50, which looks white but contains 50 per cent wholemeal flour.
如果兒童竝不喜歡喫全麥?zhǔn)澄铮梢試L試其他食物,如混郃白米和糙米的麪包,其中有金斯米爾50/50 ,看起來白色但含有百分之五十全麥麪粉。 - Add a poached or fried egg and some salsa and you just might find yourself cooking up more brown rice than you ever dreamed.
加一個(gè)水煮蛋或是煎蛋,另外再加一些沙拉吧! 你將發(fā)現(xiàn)自己會(huì)煮更多次的糙米,多得遠(yuǎn)遠(yuǎn)超出你想象。 - He says the outer parts of brown rice slow down the work of the body's digestive enzymes into starch.
- This means that the release of sugar into the bloodstream is slower after eating brown rice compared to white rice.
- But those who ate two or more servings of brown rice a week had an eleven percent reduced risk of getting the disease.
- The other side held specialty rations: boiled pasta and rubbery egg whites, white rice, brown rice, potatoes, and sweet potatoes.
NEWYORKER: The Strongest Man in the World - The computer screen on the front of the machine has a number of presets for white rice, brown rice, sushi rice, etc.
FORBES: Hands On With Zojirushi's Smartest Rice Cooker 返回 brown rice