nutritive value
基本解釋
- 營養(yǎng)價(jià)值;營養(yǎng)值
英漢例句
- The reality is that oils are extremely low in terms of nutritive value.
事實(shí)上,油脂在營養(yǎng)學(xué)上的價(jià)值是十分低的。 - During its long descent, this organic matter may be eaten, excreted, and decomposed, drastically reducing its nutritive value.
在下降的過程中,這些有機(jī)物質(zhì)可能會被喫掉、排出和分解,這樣一來其營養(yǎng)價(jià)值就大大的降低了。 - While the longer baking time breaks down some nutritive value, minerals and vitamins stay in the casserole, and veggies make a moister meat loaf.
雖然長時(shí)間的烘烤會使一些營養(yǎng)成分分解,但鑛物質(zhì)和維生素仍然畱在烤磐裡,而且蔬菜還會使肉排變得多汁柔嫩。 - In addition, they are producing fewer nuts and seeds, which are of declining nutritive value.
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雙語例句
權(quán)威例句
詞組短語
- nutritive e value 營養(yǎng)價(jià)值
- nutritive value of forage 牧草營養(yǎng)價(jià)值
- relative nutritive value 相對營養(yǎng)價(jià)值
- abundant nutritive value 豐富的營養(yǎng)價(jià)值
- feed nutritive value 飼料營養(yǎng)價(jià)值
短語
專業(yè)釋義
- 營養(yǎng)價(jià)值
With high nutritive value and better flavor, it is popularly consumed by people.
由於營養(yǎng)價(jià)值高、味道鮮美,深受消費(fèi)者歡迎。 - 營養(yǎng)成分
So silages can preserve nutritive value of fresh forage better than haysand raise the ratio of the forage utilization.4.
因此,青貯比風(fēng)乾能更好的保存青綠飼料的營養(yǎng)成分,同時(shí)也提高了飼料的利用率。 - 利用價(jià)值
- 營養(yǎng)價(jià)值
Sometimes, A. frigida was used as substitunte of A. capillaries and favourable nutritive value forage for livestocks in grazing areas.
有時(shí)冷蒿還做“茵陳”的代用品。 在牧區(qū)爲(wèi)牲畜營養(yǎng)價(jià)值良好的飼料。化學(xué)
- 營養(yǎng)值