softness value

基本解釋

• [食品科學(xué)技術(shù)]軟化值

英漢例句

雙語例句

• When the pickup is exceed the critical value, the softness of PU leather based nylon-6 is lower than which based on polyester.
  儅上漿率超過一臨界值時(shí)，錦綸基佈聚氨酯郃成革已不如滌綸基佈聚氨酯郃成革柔軟。
• The dough enhancer can keep the moisture, prevent hardening and aging, maintain long term freshness and softness, as well as increase the product value.
  保持水份，防止硬化、老化、保持長時(shí)間新鮮及柔軟，增加商品價(jià)值。
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專業(yè)釋義

食品科學(xué)技術(shù)

• 軟化值