fermentation process
常見例句
- We’re learning about the fermentation process.
目前我們在學發(fā)酵過程。 - Its fermentation process yields a surprising by-product - plentiful supplies of brewer's yeast.
其發(fā)酵過程產(chǎn)生了一個驚人的副產(chǎn)品——充足的啤酒酵母供應。 - The fermentation process alters the chemical makeup of soy, which reduces the level of potentially harmful isoflavones (plant estrogens).
發(fā)酵工藝會改變大豆的化學組成,從而降低有害異黃酮(植物雌激素)的含量。 - This is the fermentation process that turns grape juice into wine.
- The fermentation process must occur twice: the second time in the bottle.
FORBES: Best Champagnes For The Holidays: Why The French Rule - At its worst, the wine can smell a bit like that, too, if a certain yeast strain called Brettanomyces makes its way into the fermentation process.
FORBES: Magazine Article - Ale is how beer was made for millennia--natural yeasts in the air attacked the blend of water, hops and malted barley and started the fermentation process.
FORBES: Coolest Beers 返回 fermentation process